Publication
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2015
Feng, H., T. Miyakawa, N. Kitamura, M. Takeuchi, S.B. Park, S. Kishino, J. Ogawa, M. Tanokura. "Structure and reaction mechanism of a novel enone reductase." FEBS Journal, 282(8), 1526-1537 (2015).
Goto, T., Y.I. Kim, T. Furuzono, N. Takahashi, K. Yamakuni, H.E. Yang, Y. Li, R. Ohue, W. Nomura, T. Sugawara, R. Yu, N. Kitamura, S.B. Park, S. Kishino, J. Ogawa, T. Kawada. "10-oxo-12(Z)-octadecenoic acid, a linoleic acid metabolite produced by gut lactic acid bacteria, potently activates PPARgamma and stimulates adipogenesis." Biochem. Biophys. Res. Commun., 459(4), 597-603 (2015).
Hibi, M., T. Kasahara, T. Kawashima, H. Yajima, S. Kozono, S.V. Smirnov, T. Kodera, M. Sugiyama, S. Shimizu, K. Yokozeki, J. Ogawa. "Multi-Enzymatic Synthesis of Optically Pure β-Hydroxy α-AminoAcids." Adv. Synth. Catal., 357(4), 767-774 (2015).
Hirata, A., S. Kishino, S.B. Park, M. Takeuchi, N. Kitamura, J. Ogawa. "A novel unsaturated fatty acid hydratase toward C16 to C22 fatty acids from Lactobacillus acidophilus." J. Lipid Res., 56, 1340-1350 (2015).
Horita, S., M. Kataoka, N. Kitamura, T. Nakagawa, T. Miyakawa, J. Ohtsuka, K. Nagata, S. Shimizu, M. Tanokura. "An Engineered Old Yellow Enzyme that Enables Efficient Synthesis of (4R,6R)-Actinol in a One-Pot Reduction System." ChemBioChem, 16(3), 440-445 (2015).
Kikukawa, H., E. Sakuradani, Y. Nishibaba, T. Okuda, A. Ando, J. Shima, S. Shimizu, J. Ogawa. "Production of cis-11-eicosenoic acid by Mortierella fungi." J. Appl. Microbiol., 118(3), 641-647 (2015).
Kikukawa, H., E. Sakuradani, A. Ando, T. Okuda, M. Ochiai, S. Shimizu, J. Ogawa. "Disruption of lig4 improves gene targeting efficiency in the oleaginous fungus Mortierella alpina 1S-4." J. Biotechnol., 208, 63-69 (2015).
Kikukawa, H., E. Sakuradani, M. Nakatani, A. Ando, T. Okuda, T. Sakamoto, M. Ochiai, S. Shimizu, J. Ogawa. "Gene targeting in the oil-producing fungus Mortierella alpina 1S-4 and construction of a strain producing a valuable polyunsaturated fatty acid by gene targeting." Curr. Genet., 61(4), 579-589 (2015).
Miyamoto, J., T. Mizukure, S.B. Park, S. Kishino, I. Kimura, K. Hirano, P. Bergamo, M. Rossi, T. Suzuki, M. Arita, J. Ogawa, S. Tanabe. "A gut microbial metabolite of linoleic acid, 10-hydrosxy-cis-12-octadecenoic acid, ameliorates intestinal epithelial barrier impairment partially via GPR40/MEK-ERK pathway." J. Biol. Chem., 290(5), 2902-2918 (2015).
Nakato, M., M. Matsuo, N. Kono, M. Arita, H. Arai, J. Ogawa, N. Kioka, K. Ueda. "Neurite outgrowth stimulation by n-3 and n-6 PUFAs of phospholipids in apoE-containing lipoproteins secreted from glial cells." J. Lipid Res., 56, 1880-1890 (2015).
Nanthirudjanar, T., H. Furumoto, J. Zheng, Y.L. Kim, T. Goto, N. Takahashi, T. Kawada, S.B. Park, A. Hirata, N. Kitamura, S. Kishino, J. Ogawa, T. Hirata, T. Sugawara. "Gut microbial fatty acid metabolites reduce triacylglycerol levels in hepatocytes." Lipids, 50(11), 1093-1102 (2015).
Nojiri, M., M. Hibi, H. Shizawa, N. Horinouchi, Y. Yasohara, S. Takahashi, J. Ogawa. "Imidase catalyzing desymmetric imide hydrolysis forming optically active 3-substituted glutaric acid monoamides for the synthesis of gamma-aminobutyric acid (GABA) analogs." Appl. Microbiol. Biotechnol., 99(23), 9961-9969 (2015).
Ogawa, J.. "New lipid science in our inner ecosystem." Eur. J. Lipid Sci. Technol., 117(5), 577-578 (2015).
Okuda, T., A. Ando, H. Negoro, H. Kikukawa, T. Sakamoto, E. Sakuradani, S. Shimizu, J. Ogawa. "Omega-3 eicosatetraenoic acid production by molecular breeding of the mutant strain S14 derived from Mortierella alpina 1S-4." J. Biosci. Bioeng., 120(3), 299-304 (2015).
Okuda, T., A. Ando, H. Negoro, T. Muratsubaki, H. Kikukawa, T. Sakamoto, E. Sakuradani, S. Shimizu, J. Ogawa. "Eicosapentaenoic acid (EPA) producing by an oleginous fungus Mortierella alpina expressing heterologous Δ17-desaturase gene under ordinary temperature." Eur. J. Lipid Sci. Technol., 117(12), 1919-1927 (2015).
Takeuchi, M., S. Kishino, S.B. Park, N. Kitamura, J. Ogawa. "Characterization of hydroxy fatty acid dehydrogenase involved in polyunsaturated fatty acid saturation metabolism in Lactobacillus plantarum AKU 1009a." J. Mol. Catal., B Enzym. 117, 7-12 (2015).
Takeuchi, M., S. Kishino, A. Hirata, S.B. Park, N. Kitamura, J. Ogawa. "Characterization of the linoleic acid Δ9 hydratase catalyzing the first step of polyunsaturated fatty acid saturation metabolism in Lactobacillus plantarum AKU 1009a." J. Biosci. Bioeng., 119(6), 636-641 (2015).
Tanimura, A., M. Kikukawa, S. Yamaguchi, S. Kishino, J. Ogawa, J. Shima. "Direct ethanol production from starch using a natural isolate, Scheffersomyces shehatae : Toward consolidated bioprocessing." Sci. Rep., 5;9593 (2015).
Tsuda, K., H. Nagano, A. Ando, J. Shima, J. Ogawa. "Isolation and characterization of psychrotolerant endospore-forming Sporosarcina species associated with minced fish meat (surimi)." Int. J. Food Microbiol., 199(16), 15-22 (2015).
Yamada, M., K. Adachi, N. Ogawa, S. Kishino, J. Ogawa, M. Kataoka, S. Shimizu, K. Isobe. "A new aldehyde oxidase catalyzing conversion of glycolaldehyde to glycolate from Burkholderia sp. AIU 129." J. Biosci. Bioeng., 119(4), 410-415 (2015).
Yonejima, Y., K. Hisa, M. Kawaguchi, H. Ashitani, T. Koyama, Y. Usamikrank, N. Kishida, S. Kishino, J. Ogawa. "Lactic acid bacteria-containing chocolate as a practical probiotic Product with increased acid tolerance." Biocatal Agric Biotechnol, 4(4), 773-777 (2015).
Yoshiyama, Y., K. Tanaka, K. Yoshiyama, M. Hibi, J. Ogawa, J. Shima. "Trehalose accumulation enhances tolerance of Saccharomyces cerevisiae to acetic acid." J. Biosci. Bioeng., 119(2), 172-175 (2015).
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